Family Dinner Options
Affordable meals for 6-12 people or more with a choice of a protein, starch, vegetable & salad

Menu #1
Baked herb chicken breast
Roasted market vegetables
Smush garlic potatoes
Mixed greens with beets, oranges, black olives with a lemon vinaigrette

Menu #2
Deb’s chicken meatballs with heirloom tomato sauce
Vegetable farro risotto
Roasted garlic winter squash with caramelized onions
Chickpea salad with swiss chard, carrots, fennel & watermelon radish
Served with parmesan cheese and freshly baked torn bread

Menu #3
Mediterranean braised chicken thigh
Warm red beet quinoa with seasonal vegetables & toasted nuts
Heirloom mixed salad with toasted almonds, ricotta salata, red onions & shallot vinaigrette
Garlic & herb pasta

Menu #4
Oven-roasted salmon fillet
Roasted squash with roasted garlic oil
Herb baby potatoes
Romaine heart salad with toasted torn bread shredded parmesan & lemon anchovy dressing

Please ask about our weekly specials and gluten-free and vegan dishes